TASTING MENUS

Our cuisine is a blend of classic cooking and modern Scandinavian kitchen. Our food philosophy is based on natural food that is produced locally. We design our menus according to the food year, and always get the best flavours out of the ingredients that are offered by each season.

TASTING MENU -3.9.2019

Amuse
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Fried cauliflower with peanut
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Smoked potato with pike roe
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Filet of beef with grilled asparagus and terragon hollandaise
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Pre dessert
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Roasted white chocolate with rhubarb and liquorice

64€ / person

*We recommend the menu for entire party.

WINES TO COMPLETE
Altenberg de Bergheim, Grand Cru, Biecher Schaal, Alsace, France
Rivaner Premier cru Remich Primeberg, Desom, Remich, LuxenburgNumanthia Numanthia, Toro, Spain Tinta de Toro
Brachetto d’Acqui, DOC Piemonte, Italy

46,60€ / hlö