Welcome to dinner! Please make a table reservations in advance so that we can prepare for your arrival and make sure safe distances will be maintained. Seating per serving is limited, and the time slots are graded. Book a table online.
At à la carte –restaurant Långvik Bistro you can enjoy seasonal three cuisines Kirkkonummi menu throughout the year.
Forest mushroom soup with parmesan
Mas la Chevalier, Peyroli, Languedoc-Roussillon, France 11,60 /72
Smoked white fish with roasted leek and roe beurre blanc
Riesling “Tradition Trocken”, Philipp Kuhnn, Pfalz, German 10,90/68
Roasted pork belly with cider and pumpkin
The Velvet Devil Merlot 2017, Washington, USA 12,20 /75
Yogurt with apple and honey
Nederburg The Winemasters Noble Late Harvest 2018, Chenin Blanc, Muscat Blanc à Petits Grains, South Africa 11,7 /55