À LA CARTE MENU -21.1.2019

TO START WITH
Pumpkin soup with pumpkin mysli – 12,50
Foie gras with beetroot – 13,50
Halibut with smoked vendace roe and cauliflower – 13,50
Celeriac  “Waldorf” – 12,50

CLASSICS
Långvik´s Toast Skagen – 13,00
Gratinated escargots with garlic and parsley – 12,90

MAIN COURSE
Braised neck of lamb with savoy cabbage and thyme sauce – 27,00
Lightly smoked salmon with citrus potato and lobster sauce – 27,00
Filet of beef with oxtail risotto and mushroom sauce – 28,00
Potato croquette with roasted root vegetables and pickled mustard seeds – 22,00

SOMETHING SWEET
Cheese selection – 9,00
Liqourice pannacotta with cloudberry sorbet – 9,00
Chocolate “nemesis” with orange and hazelnut ice cream – 9,00
Petit Sweet – 6,80

SIDES
Cress salad – 6,80
Country style fries – 5,00

KIDS MENU
All portions are available in smaller sizes for half the price.
Kids Långvik burger and French fries – 12,00
Ice cream: vanilla, chocolate or strawberry – 4,00